Situation of Xylella fastidiosa in Spain

By tilo | | Categories: Current news
Xylella fastidiosa is classified by the European Union as one of the main quarantine pathogens. It is a bacterium that, according to the subspecies, affects different host plants with different…
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Potassium, the quality nutrient for crops

By tilo | | Categories: Current news
Potassium (K+) is an essential nutrient for plants. It is the third of the primary nutrients or macronutrients required by plants.
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Consumption of fresh fruit and vegetables in Spanish households grows

By tilo | | Categories: Current news
According to the “Report of Food Consumption in Spain 2020” presented a few days ago by Luis Planas, Minister of Agriculture, Fisheries and Food, the consumption of fresh fruits and…
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The use of seaweed in agriculture

By tilo | | Categories: Current news
Currently there are many uses given to algae. They are used in food, pharmacy, cosmetics, agriculture and even in the energy sector. In this regard, and due to the broad…
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Calcium in agricultural crops

By tilo | | Categories: Agrométodos, Current news
Calcium (Ca) is a secondary macronutrient essential for plant development. The absorption of calcium by the plant is done passively and does not require energy, in contrast to other elements.…
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Spain leads the world ranking by area of vineyard of organic production

By tilo | | Categories: Current news
The Ministry of Agriculture, Fisheries and Food (MAPA) has published a study analyzing the organic agriculture sector in Spain. The report highlights that this agricultural model is in the process…
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