The Spanish Association of Phytosanitary and Environmental Health (AEFISA) of which Agrometodos is a member, has signed a collaboration agreement with the Certification Service of the Andalusian Committee on…
The Region of Murcia leads the production of lettuces in Spain one more year, with 16,000 hectares of the 35,000 dedicated to this vegetable. Murcia not only tops this ranking…
Last week, the United Nations announced that 2021 will be the International Year of Fruits and Vegetables. The purpose of this statement is to raise awareness of all the health…
Consumption of fruit and vegetables in Spain has increased by 11% compared to last year, reaching 188 kilos per capita. The Consumer Panel of the Ministry of Agriculture, Fisheries and…